Select Shrimp Sautéed in our Classic Meuniere Sauce
Fresh Clams Steamed in Tomato Sauce and Garlic
Makes You Happy... Whole Milk Cheese, Deep Fried, Topped with Marinara Sauce
Fresh Mozzarella, Tomatoes, Basil and Extra Virgin Olive Oil
Thinly Sliced Raw Beef with Capers and Olive Oil
Imported Cheese from Italy and Prosciutto di Parma
Select Baby Squid, Deep Fried
Select Baby Squid Sautéed with Garlic, White Wine, Black Olives, Capers and Tomato Sauce
Tomatoes, Onions and Anchovies
Fresh Mozzarella, Bruschetta and Parma Prosciutto
Fresh Scottish Smoked Salmon, Capers, Lemon and Extra Virgin Olive Oil with Toasted, Fresh Baked Bread
Our Traditional Caesar Salad Tossed Tableside
Baby Mixed Greens with Artichoke Hearts, Sun-Dried Tomatoes and Slivers of Pecorino Cheese, Tossed in our Balsamic Vinaigrette
Baby Spinach, Crispy Bacon Bits, White Mushrooms, Garlic, Olive Oil Tossed in our Balsamic Vinaigrette
Radicchio, Arugula and Shaved Parmesan Tossed in our Balsamic Vinaigrette
Diced Tomatoes, Garlic, Olive Oil, Fresh Basil and Parmesan
Made with our Classic Slow-Cooked, Italian Meat Sauce
A Superb Blend of Bacon, Parmigiano Cheese and Butter
Our Signature Pasta! Positively Scrumptious... Chopped Shrimp Sauteed with Shallots, Flamed with Cognac, along with a Touch of Cream and Tomato Sauce
Anchovies, Capers, Black Olives and Garlic in our Tomato Sauce
A Delicious Combination of Bacon, Peas and Mushrooms in a Light Cream and Cheese Sauce
Fresh Wild Scottish Salmon in a Delightful Blend of Tomato and Cream Sauce... One of the Best in Rome!
A Unique Delicacy Brought from Sorrento. Homemade Potato Dumplings, Mozzarella and Parmesan in our Meat Sauce
Classic Homemade Lasagna with Meat Sauce.... One of Naples Most Popular Pasta Dishes!
A Masterpiece....Clams, Shrimp, Calamari and Mussels in our Light Marinara Sauce
Homemade with Garlic, Olive Oil, Pine Nuts and Fresh Basil
Baby Squid Sautéed with Garlic, White Wine and Olive Oil, Finished with a Touch of Tomato Sauce
Fresh Mussels with Garlic and Olive Oil in our Tomato Sauce
The Favorite! Fresh Clams, Garlic and Olive Oil in a Clam Sauce
Spicy and Zesty! Chili Pepper, Mushrooms, Garlic, Olive Oil and Parmesan in our Tomato Sauce
Baked with Ricotta, Mozzarella and Tomato Sauce
Bacon, Onions, Fresh Tomatoes and Parmesan
A Magnificent Traditional Dish of Florence.... Slices of Veal Sautéed with Spinach and Mozzarella Cheese
Slices of Veal Sautéed with Shallots, Mushrooms and Imported Marsala Wine
Breaded Veal Cutlet
Breaded Veal Cutlet Topped with Tomato Sauce and Melted Mozzarella Cheese
Slices of Veal Sautéed in White Wine, Lemon and Butter
Chef's Favorite... Slices of Veal Sautéed with Chopped Prosciutto, Mushrooms and Peas. Flamed with Brandy and a Touch of Tomato Cream Sauce
Slices of Veal Sautéed in Imported Marsala Wine and Topped with Prosciutto
Slices of Veal Sautéed with Garlic, Olive Oil, Oregano and Tomato Sauce, Topped with Melted Mozzarella Cheese
Please Ask Your Server
Specially Selected Prawns Sautéed in White Wine, Garlic, Chili Pepper and Tomato Sauce, Served with a Side of Pasta
Specially Selected Prawns Sautéed in Garlic, Olive Oil and Lemon with the Chef's Secret Touch
The Best! Classic Neapolitan Cioppino made with The Finest Clams, Mussels, Shrimp and Calamari. Cooked with Olive Oil, Garlic, Imported Pear Tomatoes and the Natural Juices from the Delectable Seafood Euphoria
One of the Oldest Recipes of Torino... Medallions of Filet Mignon Sautéed with Mushrooms, Mustard and a Touch of Cognac
Filet Mignon Smothered with Mushrooms and Cooked to Perfection!
Fresh Chicken Breast Sautéed in a Sherry Wine Sauce with Prosciutto, Broccoli & Mozzarella Cheese... A Triumph!
Breaded Chicken or Eggplant Topped with Tomato Sauce and Mozzarella
Fresh Chicken Breast Prepared Any Way You Like It! --- Al Limon (Lemon) / Al Funghi (Mushrooms) / Parmigiani